Origin: Huila, Colombia
Altitude: 1,600m to 2,000m above sea level
Varietals: Caturra, Typica, Bourbon
Harvest Period: September – December
Processing Method: Washed
SEND Coffee, standing for Special Educational Needs and Disabilities, is a non-profit supporting young adults between the ages of 18-25 into employment in the specialty coffee industry (and beyond). The profits of every bag (or cup!) of coffee sold goes towards funding this dedicated barista programme.
This coffee comes from from Huila, one of the departments in southern Colombia. Huila is home to the Nevada del Huila volcano which, along with it’s higher altitude, rainforests and plenty of rainfall year-round, provides prime growing conditions to help produce this exceptional coffee.
Expect taste notes of blackcurrant, toffee and dark chocolate, with a silky mouthfeel that works well both with milk and without.
Roast Profile: Light/Medium